Description
Indulge in the perfect pairing with our homemade Friselle, offered in a convenient 12 pack. These traditional twice-baked Italian rounds are perfectly crisp and designed to hold their texture even when topped. Enjoy them with pasta e fagioli, hearty soups, or as the base for authentic bruschetta. Our favorite preparation features cherry tomatoes, oregano, garlic, olive oil, and a pinch of salt for a classic Mediterranean bite.
Available Flavors
Plain
Red Hot Pepper
Black Pepper
Rosemary
Each variation delivers a satisfying crunch and true Italian flavor crafted in our bakery.
Serving Suggestions
Top with diced cherry tomatoes, garlic, olive oil, oregano, and salt
Pair with pasta e fagioli or vegetable soups
Serve on antipasto boards with cheeses and cured meats
Enjoy as a crunchy snack with dips
Storage Instructions
Store in a cool, dry place away from direct sunlight.
Keep tightly sealed after opening to maintain crispness.
Shelf life is approximately three weeks.
Allergens
Our products may contain or come into contact with dairy, eggs, wheat, soybeans, tree nuts, and peanuts.friselle, Italian friselle, bakery friselle, twice baked bread rounds, bruschetta base, pasta e fagioli pairing, Italian snacks, Long Island bakery, crunchy friselle, authentic Italian bread